Christmas & New Year at Chandlery & North Norfolk Cellars

Available from 1st December until 3rd January 

Starters 

Chicken, Apricot & Pistachio Terrine, Pickled Mustard and Sourdough 

OR

Cabbage & Potato Cake, Fried Duck Egg & Pineapple Chutney 

Main 

Roast Guinea Fowl Breast, Confit Leg Fritter, Pickled Crosnes & 3 Cornered Leek 

OR

Crown Prince Squash, Pine Nuts, Sage & Pink Peppercorn

Dessert 

Malt Loaf, Truffle Baron Bigod & Spiced Pear 

OR 

Chestnut Ice Cream & Stewed Cranberries 

2 courses £33

3 courses £39

Please note: This menu must be booked at least one day in advance. Please include "Festive Menu" in your booking notes. For any special requests, contact hello@chandlerywells.co.uk. Our menu may vary slightly depending on the availability of local ingredients.

Canapés & Crémant on Arrival

42-Day Aged Beef Tartlet, Cured Egg Yolk
Oyster, Cucumber & Margarita Granita
Old Winchester Sablé, Pickled Onion

Bread

Binham Milk Loaf, Chicken Fat Butter

Starter

Hot-Smoked Salmon Pastrami, Celeriac Remoulade

Main

50-Day Aged Loin of Beef, Beef Fat Hash Brown, Hen of the Woods

Dessert

Darkroom Chocolate Délice, Smoked Salt, Crème Fraîche

Petit Fours & Coffee

Whisky Pâte de Fruit, Smoked Sugar
Coffee Manhattan Fudge
Raspberry Macaron

DJ Biggie Spinning 70s, 80s & 90s records through until late. Carriages at 1 am

£120 per person